Estate: De Wetshof Estate.
Wine: Still, White.
Varietal: 100% Chardonnay.
Alcohol content (%): 14.2.
Ageing potential: up to 3 years.
Tasting
notes: An unwooded Chardonnay matured on the
lees, producing a fresh, lemony flavoured wine with a yeasty nutty
aftertaste.
Food Pairing: Oysters, crab cakes and pasta with mushroom cream sauce.